Club House for Chefs

Clubhouse Mustard Seed

Mustard Seed

The ground flour of the perennial, yellow mustard seed that comes from the herb plant Brassica hirta Moench. Ground Mustard adds a sharp, hot and tangy flavour.
Use to complement corned beef, fish, shrimp, crab, baked beans, salad dressings, sauerkraut and boiled cabbage.
Nutrition Facts
Per 0.5 g (1/4 tsp)
Amount % Daily Value
Calories 0  
Fat 0 g 0%
Saturated 0 g 0%
+Trans 0 g  
Cholesterol 0 mg  
Sodium 0 mg 0%
Carbohydrate 0 g 0%
Fibre 0 g 0%
Sugars 0 g  
Protein 0.1 g  
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
ITEM CODE PACKAGE SIZE SHELF LIFE
066200912321 750 g 12 Months
Ingredients: MUSTARD SEED.
OTHER INFORMATION
  • Allergens
    • Contains:
      Mustard
  • Kosher
    • - Pareve
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