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Cowboy Rub
By Cattlemen's®
This bold mix of molasses, coffee and real sea salt adds layers of flavour. Great for brisket, chicken or pork. The fine grind is ideal for low n’ slow cooking.
Our new BBQ Rubs deliver to the needs of foodservice: performance in the kitchen and performance on the plate. The ready-to-use format is ideal for low 'n slow cooking. The BBQ Rubs are perfect for blending with Cattlemen's® BBQ sauces to create your own signature sauce. It’s all part of our commitment to delivering real ingredients, great taste and end-to-end solutions.
This bold mix of molasses, coffee and real sea salt adds layers of flavour. Great for brisket, chicken or pork. The fine grind is ideal for low n’ slow cooking.
A peppery blend of real sea salt, garlic and smoked paprika. Perfectly suited for beef, pork or grilled veggies. The coarse grind is great for open flame cooking.
A savoury gourmet blend of onions, garlic, red bell peppers and seasoned salt. Perfect for seasoning any cut of pork, chicken or seafood. The finer grind is great for low n’ slow cooking.
Add excitement to your menu with this differentiated, on-trend, regional flavour. Sweet and tangy mustard and apple cider vinegar, balanced with a smoky note and a hint of cayenne pepper. Versatile in applications beyond BBQ.
A thick and rich tomato paste based BBQ Sauce enhanced with the flavour of smooth bourbon, sweet molasses, and a warm spice finish.
Ideal balance of tomato flavour and tangy vinegar with the sweetness of sugar and molasses, finished with natural hickory smoke and spice
Sweetened in part by sugar, molasses and pineapple juice concentrate—with rich tomato paste flavor and a spice finish