Crafted Without Compromise

Crafted Without Compromise

From prep to final plating, our all-in-one, pre-mixed blends, herbs, spices, and seasonings save you time on the line, delivering consistent, memorable flavour to every dish that comes out of your kitchen.

Your Skills + Our Spices = A Potent Combination

Whether you’re looking for the familiar bite of black pepper or the subtle hint of garlic, the Club House for Chefs® essential line of spices has all the flavours you need to make every customer a loyal one. With over 130 years of expertise and the highest industry standards, Club House® has the dedication and care to offer the best quality you can trust.

Essential Products

From Black Pepper to Cajun Seasoning, these are the spices our chefs can’t live without.
Coarse Grind Black Pepper

Club House Coarse Grind Black Pepper

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Club House Smoked Paprika

Club House Smoked Paprika

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Club House Lemon & Pepper Seasoning

Club House Lemon & Pepper Seasoning

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Club House Cajun Seasoning

Club House Cajun Seasoning

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Meet the Chefs

Discover how three Canadian chefs have paired up with their favourite Club House for Chefs culinary herbs, spices, and seasonings to bring their signature dishes to life.

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Must-Try Signature Dishes

Get inspired with signature dishes from Chef Chris Oliveira, Chef Alvin Pillay, and Chef Gus Steiffenhofer-Brandson.
Chef Chris' Smoked Salmon Rosti With Cholula Hot Sauce

Chef Chris' Smoked Salmon Rosti With Cholula Hot Sauce

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Chef Alvin's Fall Squashes Whipped Ricotta with a Dijon Vinaigrette

Chef Alvin's Fall Squashes Whipped Ricotta with a Dijon Vinaigrette

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Chef Gus' Smouldering Applewood Duck Confit Croquette

Chef Gus' Smouldering Applewood Duck Confit Croquette

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