A veritable pot pourri of spices, herbs and vegetables, such as onions, tomatoes, garlic, red bell peppers, sundried tomatoes, leeks and chives that enhances the naturally delicious flavour of vegetables and vegetable dishes. Club House La Grille seasonings make it easy to deliver the bigger, bolder grilling flavours your customers are demanding.
DEHYDRATED VEGETABLES [ONION, GARLIC, RED BELL PEPPER, SUN-DRIED TOMATO (CONTAINS SULPHITES), TOMATO, LEEK, CHIVES], SALT, SUGAR, SPICES AND HERBS, SODIUM ACETATE, ACETIC ACID, HIGH OLEIC SUNFLOWER OIL, DISODIUM INOSINATE AND GUANYLATE, WORCESTERSHIRE SAUCE (VINEGAR, REFINERS’ MOLASSES, GLUCOSE SYRUP, SALT, CARAMEL COLOUR, GARLIC, SUGAR, SPICES, TAMARIND, NATURAL FLAVOUR), CORN MALTODEXTRIN, NATURAL FLAVOUR, SPICE EXTRACTIVES, ASCORBIC ACID, CALCIUM SILICATE.
Item Code | Package Size | Servings Per Container |
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066200912529 | 625 g |